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Tre Scene Blend Bégamo Red Wine - Cavalleri Winery

Tre Scene Blend Bégamo Red Wine - Cavalleri Winery

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Tre Scene Blend Bégamo Red Wine - Cavalleri Winery

Tre Scene Blend Bégamo Red Wine - Cavalleri Winery

FINE DRY RED WINE TRE SCENE

 

Production Region: Vale dos Vinhedos – Bento Gonçalves

 

Composition : Merlot 50%; Cabernet Sauvignon 35% and Alicante Bouquet 15%.

 

Vineyards: Owned, cultivated with certified seedlings, with a maximum production of 7 tons/ha. Phenolic maturation is controlled to obtain the highest sugar content, soft and ripe tannins.

The harvest is done manually and selectively.

 

Climatic Characteristics : Cold winters , pleasant springs, hot summers with cool nights; this temperature range has given these vintages structured and complex wines.

 

Winemaking: Wines made with selected grapes. After destemming, selected yeast was added to initiate fermentation at a temperature between 24 and 28 ºC. During fermentation, pump-overs were performed gently. Skin separation was carried out after a week of maceration, when the tannins and anthocyanins were already dissolved in the wine. It was left for a month on the fine lees to achieve greater complexity and structure, where malolactic fermentation occurs spontaneously. It then matures in stainless steel tanks until blending.

 

Organoleptic Characteristics

 

Appearance: Wine with a beautiful reddish-purple color.

Aroma: Intense and complex at first with notes of red berries, black plums, dried black figs, bittersweet chocolate, coffee, toast, vanilla and spices.

Palate: Structured, full-bodied, with soft and ripe tannins, a sweet finish, and a persistent and pleasant aftertaste. A wine with characteristics of the Vale dos Vinhedos terroir.

 

Aging : In French and American oak barrels for 8 months, followed by 12 months in the cellars for bouquet development.

 

Estimated storage potential : We suggest 4 to 6 years after bottling if stored horizontally, away from light and at a temperature between 13 and 15 ° C.

 

Pairing : Goes well with grilled meats, barbecue, roast suckling pig, roast goat, pasta with spicier sauces, aged cheeses, etc.

 

Serving temperature: It displays its best characteristics between 16 and 18°C.

 

Analytical Characteristics:

 

Alcohol: 12.5% ​​by volume.

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Stories

Sobre a Vinícola Cavalleri

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Tradição desde 1987

Fundada por Nilso Cavalleri, a vinícola nasceu em um momento de desafios, quando a família decidiu vinificar sua própria produção de uvas, transformando uma dificuldade em um novo começo.

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🏆 Mais de 4 décadas e 20 rótulos premiados

Reconhecida em concursos nacionais e internacionais, a Cavalleri celebra a arte de produzir vinhos e espumantes que expressam o terroir do Vale dos Vinhedos.

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    Produção familiar em cada detalhe

    Mais de 90% de todo o processo é conduzido pela própria família, do cultivo das videiras à elaboração dos espumantes, garantindo autenticidade e cuidado artesanal.

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    Respeito ao terroir e à uva

    Cada rótulo nasce do compromisso em respeitar o ciclo da uva e a expressão única do Vale dos Vinhedos, preservando o que a terra oferece de melhor.

    Vida real

      Dica de drink com vinho Merlot

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